Five jewels black gravy

Ingredients:

• Carrot
• Babycorn
• Button Mushroom
• Red Capsicum
• Yellow Capsicum
• Green Capsicum
• Onion
• Chilli sauce
• Soya Sauce
• Vinegar
• Corn flour
• Ginger
• Green chillies
• Olive Oil

Directions of cooking:

• In a pan, saute chopped carrot, babycorn, mushroom, capsicum and onion in olive oil.

• In a separate pan, add oil, ginger and chopped chillies. Add soya sauce and little water. Add cornflour and wait till it gets thick. Next add chilli sauce, little vinegar and more water. Next, add all the saute vegetables.

Apple Salad

Ingredients:

• Apple
• Lettuce
• Honey
• Lemon
• Pepper

How to prepare:

• Cut the apple into fine pieces
• Wash the lettuce and shred it into pieces
• Mix apple and lettuce with honey, lemon and pepper.

Enjoy the delicious salad :)

Red Sauce Pasta

Ingredients:

• 5 tomatoes
• Pitted olives
• Peas
• Pepper
• Salt
• Oregano
• Chilli flakes
• Butter
• Farfalle Pasta
• Oil

Directions of cooking

• Boil tomatoes in water for 10 minutes. Peel and make puree in mixer grinder. Keep it separately.

• Boil pasta in water with salt and oil for 15 minutes till it is al dente. Wash it in cold water.

• Add tomato puree with little oil and butter in pan. Once it becomes thick, add salt, pepper, chilli flakes and oregano. Next, add peas, olives and pasta.

Enjoy the pasta :)